Idi amin

The mantelpieces of many an Asian family in Leicester and London, it is said, sport two framed photographs. One is of Idi Amin, the African dictator who expelled them from Uganda; the other is of Edward Heath, the prime minister who allowed them in. ‘This double gratitude,’ writes Lucy Fulford, ‘says thanks for throwing us out and thanks for taking us in.’ Asians filled teddy bears with jewellery and baked diamonds into snacks taken aboard their last flights out If the expulsion from ‘the Pearl of Africa’ of 80,000 Asians was the most traumatic experience of their lives, many also retro-actively recognise it as the best thing that ever happened.

Private chefs keep many secrets and are expected to go to their graves without sharing a morsel of gossip about their employers. Whether cooking for a pop star, tycoon or member of a royal family, chefs must guarantee confidentiality. Chatter can be career-ending or lead to lawsuits. For a few such cooks, revelations could even end in execution. When the Polish journalist Witold Szablowski came up with the winning idea of writing a book about what some of the world’s most notorious dictators ate, it proved a difficult task. Finding just a few living examples of their chefs took more than two years; persuading these individuals to tell their secrets